St Martin’s Day menu available from 8 November while stocks last!

STARTER

Egg cream with goose liver, cracklings, red onion

3 990 Ft

Classic duck soup

2 890 Ft

MAIN

Breast of duck, pumpkin risotto

 5 990 Ft

“Ludaskása” – thigh of goose, gizzard, vegetable risotto

 8 990 Ft

+ Extra grilled duck liver 2 490 Ft

DESSZERT

“Lúdláb” cake – Chocolate cake, sour cherry, forrest fruits

 2 990 Ft